Job Description

You believe in fresh food and warm smiles.

You care about having a positive impact on our planet.

You are passionate about leading creative minds and looking for others who feel the same. We're so happy you've found us. Let's work together!

Why join our team?

• Because some jobs are boring. This one isn't.
• We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
• We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors who work with you on a career development plan. 
• Leadership conferences and development seminars.
• Ever been part of a new restaurant opening team? Fun. Sleep. Repeat. 
• Lead a fun team that is eager to learn and cares about others.
• We're growing, and we want you to come with us.

  What's our recipe?

• Our management teams are industry leading and we invest time into educating them on key business skills and leadership.
• We believe in leaders who care and inspire others to achieve greatness. We help them grow and lead an energetic team.
• Our leaders balance multiple priorities and always deliver what we promise.
• We care about improving ourselves, our business, and others. 

  What you bring to our table:

• You want to be a leader instead of a boss.
• You love to make others feel special.
• Passionate about food and leadership 
• Excitement to constantly learn, grow, and be challenged.
• A track record of excellence in your previous leadership role.

WE DON’T JUST LOVE FOOD, WE LIVE IT
The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.
Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.

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